Israel is a country located in the Middle East, known for its rich history, diverse culture, and delicious cuisine. One popular food item that is commonly enjoyed in Israel is eggs. Eggs are a versatile ingredient that can be prepared in a variety of ways, making them a staple in Israeli cooking.
Israel is not part of the Schengen Zone, which is a group of European countries that have abolished passport and other types of border control at their mutual borders. Despite not being a member of the Schengen Zone, Israel has a strong presence in the global job market and offers a variety of employment opportunities for both locals and international workers.